10 bestBread Machine For Sourdoughof May 2025
112M consumers helped this year.
1
Panasonic SD-YR2550SXC Fully Automatic Breadmaker, Horizontal Design and Yeast Dispenser, 31 Automatic Programmes,, Dual Temperature Sensors, 13 Hours Digital Timer, Silver
Panasonic
9.9
24% off
2
Morphy Richards Fastbake Breadmaker, 12 Programmes, 1.5lb, 2lb Loaf Sizes, 13 Hour Delay Timer, Keep Warm, 48281
Morphy Richards
9.8
14% off
3
Tefal Breadmaker With Yoghurt Pot Accessory, 15 Hours Delay Start, Kitchen, 20 Auto Programs, Gluten-Free, Sourdough Bread, White Bread, Pizza Dough, Porridge, Brioche Bread, Crust Settings, PF240E40
Tefal
9.7
31% off
4
Russell Hobbs Electric Bread Maker, 12 Program settings inc Gluten free, 3 Crust settings, 13h timer, 2 Bread sizes 750g & 1kg, Viewing window, Auto 1hr keep warm function, 450-600W, White, 27260
Russell Hobbs
9.5
15% off
5
Tower T11003 2 lb Digital Bread Maker with 12 Automatic Programs, 13 Hours Delay Timer, 60 Minutes Keep Warm Function, Adjustable Crust Control, Non-Stick Bread Pan, 550 W, Black
Tower
9.4
6
Panasonic YR2540 Fully Automatic Breadmaker, with yeast & nut dispensers, Manual Settings for Bread & Rising, Dual Temperature Sensors, 13 Hours Digital Timer, Gunmetal
Panasonic
9.2
7
Panasonic SD-PN100 Automatic Mini Breadmaker, 4 Gluten-Free Programmes, Compact Design, 18 Auto Programmes, LCD Display, Black
Panasonic
9.0
11% off
8
Panasonic SD-R2530KXC Automatic Breadmaker with nut dispensers and gluten free programmes – Black
Panasonic
8.7
20% off
9
Bread Maker Machines KITCANIS, 19-in-1 Breadmakers, Stainless Steel, with Nonstick Pan, 2.2LB Large Bread Machine, 15H Timer&1H Keep Warm, 650W Sourdough Maker with 3 Crust Shades& Colors, Gluten-Free
Kitcanis
8.5
10
Sage the Custom Loaf Bread Maker
Sage
8.2
Related Reviews You Might Like
A Guide to Selecting the Best Bread Machine For Sourdough
Choosing the right bread machine for making sourdough can greatly enhance your baking experience. Sourdough bread requires specific conditions for fermentation and baking, so it's important to select a machine that can accommodate these needs. When selecting a bread machine, consider the features that will best support the sourdough process, such as customizable settings, dough capacity, and ease of use. Understanding the key specifications will help you make an informed decision that aligns with your baking goals and preferences.
Programmable Settings
Programmable settings in a bread machine allow you to customize the baking process to suit the unique requirements of sourdough bread. This is important because sourdough requires longer fermentation times and specific temperature controls. Look for machines that offer a variety of settings, including options for adjusting kneading, rising, and baking times. If you are new to sourdough baking, a machine with pre-set sourdough programs can be helpful. However, if you prefer more control, choose a machine with fully customizable settings to experiment with different recipes and techniques.
Dough Capacity
Dough capacity refers to the maximum amount of dough a bread machine can handle. This is crucial for sourdough baking, as the dough can expand significantly during fermentation. Bread machines typically come in small, medium, and large capacities. Small machines are suitable for individuals or small households, while medium and large machines are better for families or those who bake frequently. Consider how much bread you plan to bake at once and choose a machine with a capacity that matches your needs. Remember, a larger capacity machine can also handle smaller batches, but not vice versa.
Temperature Control
Temperature control is a key feature for sourdough bread machines because the fermentation process is highly sensitive to temperature changes. Consistent and precise temperature control ensures that the sourdough starter develops properly, resulting in better flavor and texture. Some machines offer adjustable temperature settings, which can be beneficial if you want to experiment with different fermentation conditions. If you live in a region with fluctuating temperatures, a machine with reliable temperature control will help maintain consistent results.
Timer and Delay Start
A timer and delay start feature allows you to set the bread machine to start at a specific time, which is particularly useful for sourdough baking. This feature lets you plan the fermentation and baking process around your schedule, ensuring that the bread is ready when you need it. For sourdough, which requires long fermentation times, a delay start can help you manage the process more efficiently. If you have a busy lifestyle, look for a machine with a flexible timer and delay start options to accommodate your routine.
Ease of Cleaning
Ease of cleaning is an important consideration when choosing a bread machine, especially for sourdough, which can be sticky and messy. A machine with non-stick or removable parts will make cleaning much simpler and quicker. Look for machines with dishwasher-safe components or those that can be easily wiped clean. If you bake frequently, a machine that is easy to maintain will save you time and effort in the long run. Consider your cleaning preferences and choose a machine that aligns with your expectations for maintenance.
Best Reviews Guide Newsletter
Get exclusive articles, recommendations, shopping tips, and sales alerts
Sign up for our newsletter to receive weekly recommendations about seasonal and trendy products
Thank you for subscribing!
By submitting your email address you agree to our Terms and Conditions and Privacy Policy