10 bestCast Iron Skilletsof April 2025
112M consumers helped this year.
20% off
1
nuovva Pre-Seasoned Cast Iron Skillet Frying Pans Oven Safe Cookware for Indoor & Outdoor Use - Grill, StoveTop, Black (3-Piece Chef Set 6-Inch 15cm, 8-Inch 20cm, 10-Inch 25cm)
nuovva
9.8
27% off
2
KICHLY 12 Inch Pre-Seasoned Cast Iron Skillet Frying Pan with 2 Handles for Ease of use, Induction Compatible Cookware for Indoor & Outdoor Use (12 Inch, 30.5 cm, Cast Iron Pan, Induction Compatible)
KICHLY
9.6
8% off
3
Lodge Pre-Seasoned Cast Iron Skillet Frying Pan. Made in The USA. 26 cm/10.25 inch, Multi-Coloured, 10.25-Inch
Lodge
9.4
38% off
4
Le Creuset Signature Enamelled Cast Iron Skillet Frying Pan With Helper Handle and Two Pouring Lips, 23 cm, Volcanic, 20182230900422
LE CREUSET
9.2
33% off
5
OVERMONT Pre-Seasoned Cast Iron Reversible Griddle Grill Pan with Handles for Gas Stovetop Open Fire Oven, 43.18 * 24.89CM (17x9.8) - One Tray, Scrapers Included
OVERMONT
8.9
OtherUp to 3% off
Navaris Stainless Steel Frying Pan - Durable & Scratch Resistant 22cm/8.66" Pans w/Stay Cool Metal Handle - Tri-Ply Construction Ideal for All Stoves, Oven Safe
FRESH AUSTRALIAN KITCHEN Pre-Seasoned Cast Iron Skillet Frying Pan 30cm (12 Inch) Oven Safe Cookware, Perfect Camping Fry Pan, Indoors and Outdoor Pan.
Navaris Cast Iron Skillet - Pre-Seasoned Cast Iron Frying Pan Skillet for Oven, Stove, Campfire Cooking - 30 cm / 12 Inch w/Silicone Covers
Navaris Cast Iron Skillet With Wooden Base (Set of 4) - Cast Iron Frying Pan Small Skillet With Protective Wood Base - Heavy Duty Metal Skillet Pans - 6" (15cm)
25% off
6
Le Creuset Signature Cast Iron Frying Pan With Wooden Handle 28cm Volcanic, 20258280900422
LE CREUSET
8.7
9% off
7
Lodge Pre-Seasoned Cast Iron Skillet Frying pan, Gas, Electric, Induction ready, Metal Utensil Safe. Made in USA. 30.5 cm/12 inch, Black
Lodge
8.4
40% off
8
Lodge 17L8SGP3 26.67 cm / 10.5 inch Pre-Seasoned Cast Iron Square Grill Pan / Fat-Free Fryer, Black
Lodge
8.1
9
Lodge Pre-Seasoned Cast Iron Skillet Set - 3 Piece, Includes 8 Inch, 10.25 Inch and 12 Inch Skillets
Lodge
7.9
10
VonShef Cast Iron Skillet Set, 3 Piece Set of Cast Iron Pans and Skillets for Grilling, Frying, Searing & More, Universal Cast Iron Skillet Pan Design suitable for all Hobs
VonShef
7.6
Related Reviews You Might Like
A Guide to Selecting the Best Cast Iron Skillets
Choosing the right cast-iron skillet can greatly enhance your cooking experience, as these versatile pans are known for their durability and ability to retain heat. When selecting a cast-iron skillet, consider factors such as size, weight, handle design, and pre-seasoning. Each of these aspects can affect how the skillet performs and how comfortable it is to use. Understanding your cooking needs and preferences will help you make the best choice.
Size
The size of a cast-iron skillet is crucial because it determines how much food you can cook at once. Skillets typically range from 6 inches to 15 inches in diameter. Smaller skillets are great for single servings or small meals, while larger ones are ideal for family-sized portions or cooking multiple items at once. Consider the number of people you usually cook for and the types of dishes you like to prepare when choosing the size.
Weight
Cast-iron skillets are known for being heavy, which is part of their charm as it helps with heat retention and even cooking. However, the weight can also affect how easy it is to handle the skillet. Lighter skillets are easier to maneuver, especially for tasks like flipping or tossing food, but heavier ones may offer better heat distribution. Think about your comfort level with handling heavier cookware and how often you'll need to move the skillet around.
Handle Design
The handle design of a cast-iron skillet can impact your cooking experience, especially when it comes to safety and ease of use. Some skillets have longer handles that stay cooler, while others have shorter handles that may require a pot holder. Additionally, some skillets come with a helper handle on the opposite side for easier lifting. Consider how you plan to use the skillet and whether you'll need extra support for lifting or maneuvering.
Pre-seasoning
Pre-seasoning refers to the layer of oil that is baked onto the skillet during manufacturing, which helps create a non-stick surface and protects the pan from rust. Some skillets come pre-seasoned, while others require you to season them yourself before use. Pre-seasoned skillets are convenient and ready to use right away, but seasoning your own can allow for a more personalized finish. Decide if you prefer the convenience of pre-seasoning or if you enjoy the process of seasoning your cookware.
Best Reviews Guide Newsletter
Get exclusive articles, recommendations, shopping tips, and sales alerts
Sign up for our newsletter to receive weekly recommendations about seasonal and trendy products
Thank you for subscribing!
By submitting your email address you agree to our Terms and Conditions and Privacy Policy