10 Best
Cocoa Nibs
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Product Highlights- ✔ nutritious organic cacao nibs: cacao nibs are completely natural and are the purest form of chocolate before any other ingredients are added. raw organic cocoa nibs have a texture comparable to roasted coffee beans. it tastes somewhat bitter, nutty, and rich in chocolate. raw cocoa nibs are a less processed kind of chocolate that does not include any hazardous ingredi...
- ✔ instruction for use: use these to lend extra flavor and texture to your favorite foods. scatter these 100% raw and organic cacao nibs into your morning porridge, cereals, superfood smoothies, cookies, cakes, and other baked treats. they are also a great substitute for chocolate chips.
- ✔ our story: we believe that mother nature knows best when it comes to quality, nutrition, and taste. we actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers.
- ✔ a world of goodness: in a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. wholefood earth is certified organic and has officially been awarded a 5-star food hygiene rating
- ✔ high-quality ingredients: these can be used to enhance the flavor and texture of your favorite recipes. sprinkle these raw, organic cocoa nibs on top of your morning oatmeal, cereals, superfood smoothies, cookies, cakes, and other baked items. they're also an excellent substitute for chocolate chips. combine with oatmeal, oatmeal, smoothies, and flatbread. it can be u...
- ✔ just the good stuff / fully recyclable packaging: we intend to get the purest gifts of mother nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. our products are gathered from the best origins
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Product Highlights
- Lower stress levels: organic cacao nibs have anti stress properties loaded with catechins, theobromine, caffeine, and other compounds that are also anti aging. peruvian chocolate also supports good mental health and helps to fight stress
- Highly versatile & easy to use: eat straight out of the pack for a delicious high fibre treat. to mix things up, top your cereal with deliciously indulgent cacao nibs or use in place of chocolate chips in baking
- 100% natural & low in sugar: our 100% organic yacon syrup is ethical & sustainable bought directly from the peruvian farmers themselves. our cacao nibs are sweetened with yacon syrup are antioxidant rich, gluten free, & high in fibre
- A true superfood: the bioactive compound in this immune booster cacao chocolate suppresses inflammation & improve your body's natural defences. sweetened with yacon syrup which is helps maintain a healthy weight & is rich in potassium
- Suitable for vegan, vegetarians, and diabetics: the polyphenols in cacao nibs may also protect against diabetes, a major risk factor for heart disease. cocoa contains nutrients exhibit anti-diabetic properties and help to use glucose more effectively
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Product Highlights
- Properties of cacao: cacao has a high in fiber but is low in sugar and salt. cacao is a source of magnesium that contributes to electrolyte balance and normal energy metabolism. it is also a source of potassium that contributes to the maintenance of normal blood pressure. cacao is a source of iron that contributes to normal cognitive and immune system function.
- Raw cacao nibs: cacao requires complex and long processing. cacao beans are harvested manually and dried at low temperatures to retain all the plant's natural nutrients. they are cooled, the husk and film surrounding them are removed and then they are crushed.
- Origin of cacao: cacao is what linnaeus named theobroma, or ‘food of the gods’, from the greek ‘theos’ meaning ‘god’ and ‘broma’ meaning ‘food’. the cacao plant is a tropical tree whose natural habitat is the lowest layer of the rain forest. its favourable habitat is therefore the tropical rain forest, which has a more or less constant climate throughout the year, with ...
- Certified organic and vegan: 100% pure and organic. produced without pesticides and unnatural chemical fertilisers which can harm the body and our general health. produced in peru. certified organic by supervisory boards authorised by the ministry of agriculture.
- At your complete disposal: customer satisfaction is our priority. please get in touch if you have any questions. packaging: product packaging and labels may vary over time, while content remains the same
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Product Highlights
- Properties of cacao: cacao has a high in fiber but is low in sugar and salt. cacao is a source of magnesium that contributes to electrolyte balance and normal energy metabolism. it is also a source of potassium that contributes to the maintenance of normal blood pressure. cacao is a source of iron that contributes to normal cognitive and immune system function.
- Raw cacao nibs: cacao requires complex and long processing. cacao beans are harvested manually and dried at low temperatures to retain all the plant's natural nutrients. they are cooled, the husk and film surrounding them are removed and then they are crushed.
- Origin of cacao: cacao is what linnaeus named theobroma, or ‘food of the gods’, from the greek ‘theos’ meaning ‘god’ and ‘broma’ meaning ‘food’. the cacao plant is a tropical tree whose natural habitat is the lowest layer of the rain forest. its favourable habitat is therefore the tropical rain forest, which has a more or less constant climate throughout the year, with ...
- Certified organic and vegan: 100% pure and organic. produced without pesticides and unnatural chemical fertilisers which can harm the body and our general health. produced in peru. certified organic by supervisory boards authorised by the ministry of agriculture.
- At your complete disposal: customer satisfaction is our priority. please get in touch if you have any questions. packaging: product packaging and labels may vary over time, while content remains the same
SHOWview product -
Product Highlights
- Properties of cacao: cacao has a high in fiber but is low in sugar and salt. cacao is a source of magnesium that contributes to electrolyte balance and normal energy metabolism. it is also a source of potassium that contributes to the maintenance of normal blood pressure. cacao is a source of iron that contributes to normal cognitive and immune system function.
- ✔ raw cacao nibs: cacao requires complex and long processing. cacao beans are harvested manually and dried at low temperatures to retain all the plant's natural nutrients. they are cooled, the husk and film surrounding them are removed and then they are crushed.
- Origin of cacao: cacao is what linnaeus named theobroma, or ‘food of the gods’, from the greek ‘theos’ meaning ‘god’ and ‘broma’ meaning ‘food’. the cacao plant is a tropical tree whose natural habitat is the lowest layer of the rain forest. its favourable habitat is therefore the tropical rain forest, which has a more or less constant climate throughout the year, with ...
- Certified organic and vegan: 100% pure and organic. produced without pesticides and unnatural chemical fertilisers which can harm the body and our general health. produced in peru. certified organic by supervisory boards authorised by the ministry of agriculture.
- At your complete disposal: customer satisfaction is our priority. please get in touch if you have any questions. packaging: product packaging and labels may vary over time, while content remains the same
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Product Highlights
- Won the 2017 great taste award delivering a pleasantly crunchy texture and nutty flavour
- We support rainforest concern to conserve threatened forests; for every pack sold, we will fund the protection of one square metre of rainforest. we work with warka water to bring clean drinking water to isolated african communities.
- Produced using pure raw, south american harvested cacao beans, minimally processed to retain naturally occurring nutrients; a great source of fibre, magnesium and low in sugar
- Eat raw as a natural energy boosting snack, add to smoothies, desserts, cereals, flapjack; use in baking as a healthier dairy-free and sugar-free alternative
- 100% pure, gmo-free, allergen-free, and brcgs food safety certified; registered with the vegan society ensuring complete suitability for vegan use; certificated organic by the uk soil association, guaranteeing organic integrity
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Product Highlights
- Elevate your culinary creations with the intense chocolatey taste and satisfying crunch of our cacao nibs.
- Our cacao nibs come in a convenient resealable bag to maintain freshness and prevent the nibs from losing their natural crunch.
- Our raw cacao nibs are sourced from organic cacao beans, ensuring a premium quality product. with no additives or preservatives, customers can enjoy the rich, unadulterated flavor of pure cacao in every nib.
- Perfect for baking, smoothie bowls, trail mixes, or as a topping for yogurt, these nibs add a delightful and nutritious touch to a variety of dishes.
- The durable packaging also makes them easy to store and ensures a long shelf life, allowing customers to enjoy the benefits of raw cacao nibs over time.
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