10 Best
Deli Meat Slicers
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Product Highlights
- Adjustable thickness: dial control allows for adjusting the thickness for thicker cuts of meats such as gammon
- Safety guards: built-in safety guards ensure safe operation
- Perfect portion control: evenly cut thin slices help reduce waste & improve product consistency
- Professional performance: buffalo 120w meat slicer with a 220mm (8.6") blade & integral sharpener for slicing large quantities of beef, ham, poultry or vegetables with precision
- Easy-clean body: hygienic anodized aluminium body is easy to disassemble for thorough cleaning
- Blade removal kit: includes a blade removal kit for simple maintenance & cleaning
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Product Highlights
- [durable and easy to clean]: the meat slicer is made of stainless steel, fully waterproof, not rusty, and can be washed directly. cleaning is very simple. simply pull out the knife set, and then rinse the blade and inside of the machine with water (hot water is recommended) to complete the cleaning. the knife set can be cleaned separately, which is very convenient.
- [safety note]: be careful not to let the machine run idling for more than 2 minutes to prevent the blade from rubbing and burning the blade. it is strictly forbidden to reach into the discharge port and the feed port. long-term use should be placed in a dry place to avoid corrosion of the parts. do not directly point the water gun to the motor.do not let water enter the...
- [multi-function meat slicer machine]: the first time cut into meat slice, second time cut into shredded meat, third time cut into cubes. it can siut any meat which is not with bones and freeze, such as chicken, fish, beef, mutton and so on.you can cut some soft vegetables, such as cabbage, mushrooms, etc. note that it cannot be used for some hard vegetables such as radi...
- [quick enough commercial meat slicer]:high horsepower motor;constant power; fast heat dissipation to reduce; energy consumption; strong driving force;long service life with 1100w, rotate 1400 per minute.the machine is equipped with 2.5mm/3.5mm/5mm/7mm/10mm blade which can cat 5mm thickness meat ,if you are not sure what size blade you need or need additional blades,you ...
- [ high applicability ] the first feeding can turn the meat into slices, and the second feeding into shredded meat. it is suitable for any meat which is not with bones and freeze, including chicken, fish, mutton, beef, etc.not for cutting bone-in meat.cut thickness: 2.5mm/3.5mm/5mm/7mm/10mm.
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