4 Best
Lotus Woks
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Product Highlights- [durable wok with lid] - the high-purity fine iron with carbon steel frying pan. after high temperature smelting, it becomes more wear-resistant and durable. at the same time, gas nitrogen technology can make the frying pan non stick strong and durable, and the service life becomes more lasting.
- [suitable for a variety of stoves] - induction pan also has a characteristic that is flat, which can be heated evenly and fast. moreover, the frying pan non stick can be suitable for induction, glass, ceramics, electric, gas, etc.
- [worry-free after-sales] -wangyuanji, as a company engaged in cooking utensils for many years, we are very confident in our own products, whether it is used or understood. therefore, if you have any questions about our saute pan with lid, please don't hesitate to contact us immediately.
- [no-coating wok non stick] - stir fry pan is made of carbon steel, which does not contain chemical coating such as pfoa,ptfe and pfas, etc., which allows you to use it with confidence without worrying about your health. after seasoning, a layer of oil film will be attached to the surface of the non stick frying pan, which is an important component of induction wok. you ...
- [wok with a pouring mouth] -the flat bottom wok is large and deep, suitable for various cooking styles, such as fried, frying, stewing, boiling and steaming. because there are v-type pouring mouths, it can also be used as a soup wok. we are also equipped with a glass lid. you can see the boiling situation in the saute pan at any time. it can be said that a wok pan with ...
- [easy to clean] -in the use of a non stick frying pan with lid, cleaning is very convenient. over-dipping performance can allow you to quickly clean the stains. at the same time, the design of no coating makes you do not need to worry about scratching surfaces and other problems. metal shovel to clean and cook.
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Product Highlights
- Pre-seasoned: our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. don’t worry about pre-seasoning your chinese hammered crafted wok anymore
- Versatility: in addition to stir-frying, with the yosukata 36 cm / 14 in pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
- High-quality materials: this large professional wok pan is made from heavy-duty, 15 gauge carbon steel. the ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
- Genuine taste: discover the rich, authentic flavors of chinese, korean, japanese cuisines in your own home. the yosukata 14" / 36 cm wok with round bottom is specially designed to lock the juice and flavor inside ingredients
- Easy handling and storage: our big steel hand-hammered wok is convenient to carry and easy to store
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Product Highlights
- Chinese wok pan with flattened bottom: suitable for flat electric and flat induction stove. not 100% flat - bottom has flat bubble which sets up. do not forget to season it before use! instructions for easy seasoning are included with the wok. our customer service is ready to guide through the process whenever you need it.
- Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
- Flat bottom heavy 14 inch 15 gauge (1.8mm) carbon steel wok, commercial grade. original design by craft wok since 2014, proven quality over the years. traditional chinese wok pan with flat bottom for electric stoves.
- Hand hammered by chinese professionals in guangzhou. this wok is the proven choice of many professional chinese chefs. wok weight: 4.6 pounds (2.1 kg). heavy and sturdy. the flat part of the bottom is not 100% flat: it has a flat bubble that sets up. this is due to the real hammering method of production. it does not affect the cooking process.
- Craft wok - love wok! we are a team of professionals drawn together by our passion for the carbon steel wok. our mission is to bring you as much pleasure from stir-frying in a wok, as chefs get in restaurants across china. to do this, we have found the best manufacturers in china. our range of branded products is 100% authentic traditional carbon steel woks, 8 years on ...
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Product Highlights
- Not suitable for flat electric or flat induction stove. carbon steel wok may rust. do not forget to season it before use! instructions for easy seasoning are included with the wok. our customer service is ready to guide through the process whenever you need it.
- Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
- Round bottom heavy 14 inch 1.8mm carbon steel wok, commercial grade. original design by craft wok since 2014, proven quality over the years. traditional chinese wok pan with round bottom.
- Hand hammered by chinese professionals in guangzhou. this wok is the proven choice of many professional chinese chefs. wok weight: 2.1 kg. heavy and sturdy.
- Craft wok - love wok! we are a team of professionals drawn together by our passion for the carbon steel wok. our mission is to bring you as much pleasure from stir-frying in a wok, as chefs get in restaurants across china. to do this, we have found the best manufacturers in china. our range of branded products is 100% authentic traditional carbon steel woks, 7 years on ...
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