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10 bestMeat Cookbooksof January 2026

112M consumers helped this year.

15% off

1

Tom Kerridge's Outdoor Cooking: The ultimate modern barbecue bible
Tom Kerridge's Outdoor Cooking: The ultimate modern barbecue bible

Bloomsbury

10.0

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18% off

2

The Hairy Bikers' Meat Feasts: With Over 120 Delicious Recipes - A Meaty Modern Classic
The Hairy Bikers' Meat Feasts: With Over 120 Delicious Recipes - A Meaty Modern Classic

W&N

10.0

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35% off

3

Weber's Barbecue Bible
Weber's Barbecue Bible

Hamlyn

9.9

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18% off

4

Weber's Complete BBQ Smoking: Recipes and tips for delicious smoked food on any barbecue
Weber's Complete BBQ Smoking: Recipes and tips for delicious smoked food on any barbecue

Hamlyn

9.7

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15% off

5

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... (Steven Raichlen Barbecue Bible Cookbooks)
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... (Steven Raichlen Barbecue Bible Cookbooks)

Workman Publishing

9.5

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18% off

6

The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World (Steven Raichlen Barbecue Bible Cookbooks)
The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World (Steven Raichlen Barbecue Bible Cookbooks)

Workman Publishing

9.2

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39% off

7

Weber's Complete BBQ Book: Step-by-step advice and over 150 delicious barbecue recipes
Weber's Complete BBQ Book: Step-by-step advice and over 150 delicious barbecue recipes

Hamlyn

9.0

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20% off

8

Meathead: The Science of Great Barbecue and Grilling
Meathead: The Science of Great Barbecue and Grilling

Rux Martin/Houghton Mifflin Harcourt

8.8

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35% off

9

Pitmaster: Recipes, Techniques, and Barbecue Wisdom [A Cookbook]
Pitmaster: Recipes, Techniques, and Barbecue Wisdom [A Cookbook]

Fair Winds Press

8.5

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17% off

10

Meat Illustrated: A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds
Meat Illustrated: A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds

Cook's Illustrated

8.2

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