8 Best

Meat Slicers Commercials

of May 2024

  1. Product Highlights
    • ■【stainless steel material】 thickened stainless steel body, anti-rust/corrosion-resistant/long service life. stainless steel knife set, sharp and durable, fast meat cutting, high efficiency and no knife jam. the whole machine can be disassembled and cleaned without dead ends, which is clean and hygienic.
    • ■【adjustable cutting thickness】85mm are made of special stainless steel, sharp and hard, durable in use. it is an ideal product for cutting pork, beef and other meat processing. replaceable blade module: 2.5mm / 3.5mm / 5mm / 7mm / 10mm / 13mm / 15mm / 20mm.
    • ■【multifunctional meat slicer】the meat into slices, the meat into shreds, cuts the meat into cubes. meat cutting machine can not only cut meat slices, but also cut cooked food, cut vegetables, and cut fruits. it saves time and effort. it is a good helper in the kitchen. restaurants, families, canteens.
    • ■【powerful motor】pure copper motor, 850w high power, high speed, high horsepower, low noise and energy saving. one-key operation, simple and fast. this can definitely be applied to business and home. the slicer is luxurious in shape, novel in style, easy to clean, clean and hygienic, and reliable in quality.
    • ■【safe and durable】the feeding hole of this meat cutter is raised to prevent your hands from being cut. the smooth corners won't hurt your hands. it can be electric or hand cranked. when there is no electricity, you can easily solve the problem of no electricity by shaking it by hand.
  2. Product Highlights
    • [durable and easy to clean]: the meat slicer is made of stainless steel, fully waterproof, not rusty, and can be washed directly. cleaning is very simple. simply pull out the knife set, and then rinse the blade and inside of the machine with water (hot water is recommended) to complete the cleaning. the knife set can be cleaned separately, which is very convenient.
    • [safety note]: be careful not to let the machine run idling for more than 2 minutes to prevent the blade from rubbing and burning the blade. it is strictly forbidden to reach into the discharge port and the feed port. long-term use should be placed in a dry place to avoid corrosion of the parts. do not directly point the water gun to the motor.do not let water enter the...
    • [multi-function meat slicer machine]: the first time cut into meat slice, second time cut into shredded meat, third time cut into cubes. it can siut any meat which is not with bones and freeze, such as chicken, fish, beef, mutton and so on.you can cut some soft vegetables, such as cabbage, mushrooms, etc. note that it cannot be used for some hard vegetables such as radi...
    • [quick enough commercial meat slicer]:high horsepower motor;constant power; fast heat dissipation to reduce; energy consumption; strong driving force;long service life with 1100w, rotate 1400 per minute.the machine is equipped with 2.5mm/3.5mm/5mm/7mm/10mm blade which can cat 5mm thickness meat ,if you are not sure what size blade you need or need additional blades,you ...
    • [ high applicability ] the first feeding can turn the meat into slices, and the second feeding into shredded meat. it is suitable for any meat which is not with bones and freeze, including chicken, fish, mutton, beef, etc.not for cutting bone-in meat.cut thickness: 2.5mm/3.5mm/5mm/7mm/10mm.
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