10 bestSushi Knivesof February 2025

PAUDIN Santoku Knife,Japanese Knife 7 inch,Chef Knife Professinal,Kitchen Knife, High Carbon Stainless Steel Kitchen Knife, Vegetable Meat Cooking Knife, Ergonomic Handle, for Home, Restaurant

MITSUMOTO SAKARI Professional Japanese Sushi Chef Knife, 11 inch Single-Sided Tungsten Alloy Yanagiba Sashimi Knife, Kitchen Fish Filleting Knife (Fraxinus Mandshurica Handle & Gift Box)

MITSUMOTO SAKARI Japanese Meat Kitchen Cooking Knife, 8 inch Professional Hand Forged Gyuto Chef Knife, AUS-10 Premium Damascus Steel Sushi Knife (PakkaWood Handle & Sandalwood Box)

Mercer Culinary Asian Collection Knives 10-inch Yanagi Sashimi Knife NSF Handle

KEEMAKE Sushi Knife 10.5 inch/ 270mm, Sashimi Knife with VG10 Stainless Steel Blade Yanagiba Knife, Japanese Sushi Knife with Natural Rosewood Handle Carving Knife with Gift Box

FINDKING Dynasty Series Japanese Chef Knife, Professional Kitchen Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, Sharp, for Meat Cutting, 8 Inches/21 cm

DALSTRONG Yanagiba Sushi Knife - 10.5" - Shadow Black Series - Black Titanium Nitride Coated - High Carbon - 7CR17MOV-X Vacuum Treated Steel- Sheath - NSF Certified

Global G47 Sashimi Knife, 25 cm

DALSTRONG Yanagiba Sushi & Slicing Knife - 10.5 inch - Gladiator Series Elite - Forged German High Carbon Steel - Black G10 Handle - Asian Vegetable Knife - Sheath Included - NSF Certified

Damascus Knife Santoku Knife - Damascus Sushi Knife 17.6 cm Blade Made of 67 Layers of Damascus Steel with G10 Handle - Sharp & Balanced