10 bestZestersof May 2025
112M consumers helped this year.
14% off
1

Microplane Zester Grater in After Dark Grey for Citrus Fruits, Hard Cheese, Ginger, Chocolate and Nutmeg with Fine Stainless Steel Blade - Made in USA
Microplane

9.9
2

OXO Good Grips Etched Zester
OXO

9.8
3

OXO Good Grips Citrus Zester With Channel Knife, Black, 42 x 110 x 265 millimetres
OXO

9.6
15% off
4

iNeibo Lemon Zester Kitchen Cheese Grater Vegetable Grater — Parmesan Cheese Lemon, Garlic, Nutmeg, Chocolate, Fruits, Vegetables, Ginger Grater - Cheese Shredder & Stainless Steel Grater
iNeibo

9.4
5

MasterChef Lemon Zester Grater Micro Planing Tool for Zesting Citrus Fruits, Kitchen Gadget for Finely Grating Garlic, Ginger, Nutmeg, Parmesan Cheese, Chocolate and More, Stainless Steel, Black
MasterChef

9.1
OtherUp to 15% off
6

Tala 10A10989 Stainless Steel Citrus Zester
Tala

8.8
7

Microplane 46120 Premium Red Zester/Grater
Microplane

8.6
8

Microplane Zester grater for citrus fruits, hard cheese, ginger, chocolate, nutmeg and truffle with stainless steel blades - Made in USA
Microplane

8.3
9

Microplane Kitchen Zester Grater with a Stainless-Steel Blade - Made in USA, for citrus, parmesan, ginger, chocolate & nutmeg from the Black Sheep Series
Microplane

8.0
10

Stainless Steel Flat Zester Grater, 1 Pack, 23.5cm, Perfect for Grating, Garlic, Parmesan Cheese, Chocolate, Lemon and Limes, Durable and Rust Proof Zester, with Hanging Hole (1 Pack)
D.A.Y. Republic

7.7
A Guide to Selecting the Best Zesters
When choosing a zester, it's important to consider how you plan to use it in your kitchen. A zester is a handy tool for grating the zest of citrus fruits, as well as for finely grating other ingredients like cheese, chocolate, or spices. The right zester can make your cooking experience more efficient and enjoyable, so understanding the key features will help you make the best choice for your needs.
Blade Material
The blade material of a zester is crucial because it affects the tool's durability and performance. Most zesters have stainless steel blades, which are resistant to rust and maintain sharpness over time. Some may have ceramic blades, which are also sharp but can be more fragile. If you plan to use your zester frequently, a stainless steel blade is a reliable choice. For occasional use, ceramic might be sufficient, but handle it with care.
Handle Design
The handle design of a zester impacts comfort and ease of use. Handles can be made from plastic, rubber, or wood, and may have ergonomic designs to reduce hand fatigue. If you have larger hands or plan to use the zester for extended periods, look for a handle that is comfortable to grip and provides good control. A non-slip grip is also beneficial, especially if your hands are wet or greasy.
Blade Sharpness
Blade sharpness determines how effectively a zester can grate ingredients. A sharp blade will make zesting quick and effortless, while a dull blade can be frustrating and inefficient. When choosing a zester, consider how often you will use it and for what types of ingredients. If you frequently zest hard ingredients like nutmeg, a very sharp blade is essential. For softer ingredients, a moderately sharp blade may suffice.
Size and Shape
The size and shape of a zester can affect its versatility and storage. Some zesters are long and narrow, making them ideal for zesting directly over a dish, while others are wider and more suitable for grating larger quantities. Consider the space in your kitchen and how you plan to store the zester. If you have limited storage, a compact design might be preferable. If you often cook for large groups, a larger zester could be more efficient.
Ease of Cleaning
Ease of cleaning is an important factor, especially if you use your zester frequently. Some zesters are dishwasher safe, which can save time and effort. Others may require hand washing to maintain their condition. If you prefer low-maintenance kitchen tools, look for a zester that is easy to clean and doesn't have too many nooks and crannies where food can get stuck.

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